Braised Tilapia in Caramel Sauce

Braised Tilapia in Caramel Sauce is delicious when it’s done right. The secret is to make sure that you reduce the sauce down until it’s thick, sweet and syrupy. It can make the difference between a dinner that is merely passable and one that is absolutely delicious. Serve with rice and some sliced cucumber for a fresh crunch.

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